International Night: Shreejana Khanal

What’s your name?

Shreejana Khanal

What’s the dish?

Vegeterian Samosas from Nepal

What’s in it?

Onion, potatoes, peas, and lots of spices. It’s cooked by deep frying.

What motivated you to bring in your dish?

Everyone likes samosas and I’ve done this for two years now.

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